Telephone: +615-256-6142
In September of 1992, Mr & Mrs. Yepez moved from Santa Ana, California to Nashville, Tennessee in pursuit of having their own business. The Yepez family decided to open a tortilla manufacturing plant to supply Mexican restaurants.
During the process of obtaining all the permits, they had some delays due to code regulations. Mr. & Mrs. Yepez had to come up with a plan to have some other source of income until they could open the manufacturing plant. In October of 1992, they decided to open a Mexican market. At the time, there was only one market to supply the Hispanic community. They started with the most important products that the Hispanic community would consume. They would travel to Chicago once a week to bring back groceries in a small U-Haul trailer. During this time, they were also dealing with codes for their dream to open a manufacturing plant.
After their great success with their market, in 1993 they opened their restaurant and manufacturing plant. The family business expanded when the restaurant and manufacturing plant took the building on 2615 Nolensville Road. The market moved to 2617 Nolensville Road. The market has grown successfully with a full service butcher shop, bakery, and other services for the Hispanic community, such as Western Union, money orders, calling cards, and utility payments. Today, La Hacienda is the heart of the Hispanic community.
The restaurant had great success, the taste of authentic Mexican food drew the crowd in, from a taco stand with just 20 seats to today a full service restaurant for 130 people. The great service and authentic food is what has today blessed them with loyal customers. Mr. & Mrs. Yepez strongly feel that their growth is due to good quality food and a friendly staff.
A gradual growth in the tortilla manufacturing industry began to take place as people started to notice the quality of their tortillas and they were contacted by other restaurant owners who wanted their product. To their great success, they now service Tennessee, Alabama, Kentucky, Georgia, Missouri, and Arkansas. The family expanded their food service business further by providing their customers with a variety of other products. Today, La Hacienda services 500 accounts with high-quality corn and flour tortillas and outstanding customer service. This is why La Hacienda Tortilleria is an example of success, vision, overcoming, togetherness and quality. All this proven by its founders: The Yepez Family, role models for the Hispanic Community.
Cheese dip and Mexican sausage.
Served with lettuce, tomatoes and jalapenos.
Your choice of meat served on crispy tortilla chips topped with beans, melted cheese, lettuce, tomatoes and jalapenos. Beef, chicken or ground beef.
Sizzling version of famous fajitas on crispy tortilla chips, choice of meat or as vegetarian, topped with melted Mexican cheese, bell peppers, onions, tomatoes and sour cream, guacamole and pico de gallo. Steak, chicken, shrimp or veggie.
Delicious beef soup with cabbage, carrots, chayote and potatoes. Monday-Friday Only.
Delicious chicken soup with carrots, chayote and potatoes.
Grilled chicken breast served with lettuce, tomatoes, shredded carrots, cheese and dressing of choice.
Steak or shredded chicken served with cheese dip, lettuce, tomatoes, shredded cheese, sour cream and guacamole.
Eggs and Mexican sausage served with rice, beans and tortillas.
Scrambled eggs served with rice, beans and tortillas.
Served with rice, beans and tortillas.
Served with rice, beans and tortillas.
Served with rice, beans and tortillas.
Eggs and ham served with rice, beans and tortillas.
Mexican sausage and potatoes with rice, beans and tortillas.
Filled with chorizo, eggs, beans, onions, cilantro, avocado, salsa and beans.
Filled with Mexican sausage, potatoes, onions, cilantro, avocado, salsa and beans.
Topped with cilantro and onions.
Choice of steak, ground beef, chicken, Mexican sausage or pork with lettuce, tomato and queso.
With your choice of pinto refried beans or black whole beans, cheese, onions and cilantro.
Mexican sub with choice of meat, beans, cilantro, onions, avocado and salsa.
Mexican, country-style breaded chicken or steak with beans, lettuce, tomatoes, onions, sour cream and jalapenos.
Ham sub stuffed with lettuce, tomato, sour cream, avocado and jalapenos.
Mexican sub with grilled chicken, beans, tomato, avocado, lettuce and sour cream.
Round, thick tortilla topped with your choice of meat, beans, lettuce, tomatoes and cheese.
Round, thick tortilla comes with choide of pinto refried beans or black whole beans, lettuce, cheeese and tomato.
Round, thick tortilla comes with lettuce, tomatoes, cheese and your choice of meat.
Round, thick tortilla comes with grilled chicken, lettuce, cheese and tomato.
Round, thick tortilla comes with beans, lettuce, cheese and tomatoes.
Crispy tortilla topped with choice of meat, beans, lettuce, tomatoes and cheese.
Filled with choice of beef steak or shredded chicken and cheese.
Folded flour tortilla filled with cheese only.
Filled with shrimp and cheese only.
Quesadilla with bell peppers, tomatoes, onions and mushrooms. Served with rice, beans and salad.
Stuffed with bell peppers, tomatoes, onions and mushrooms. Served with rice, beans and salad.
All molcajetes come with your choice of meat sauteed with cactus, banana peppers, cheese, scallions, onions and salsa inside a bowl. Served with tortillas.
Choice of cheese, chicken or beef topped with sour cream and choice of red or green salsa. Also served with lettuce, tomatoes, onions and a side of sour cream.
Three cheese enchiladas topped with fajita-style beef or chicken with bell peppers, tomatoes and onions. Served with lettuce, sliced tomato, sour cream and green or red enchilada salsa.
Ribs, chozizo, chicken, steak and shrimp served with rice, beans, sour cream and guacamole.
Choice of beef, chicken or cheese, topped with choice of red or green salsa. Served with rice, beans, lettuce and sliced tomato.
Served with rice, beans, lettuce, pico de gallo, guacamole and sour cream.
Tortilla chips with scrambled eggs and choice of beef or chicken mixed with onions, topped with red or green sauce. Served with rice and beans.
Steak or grilled chicken with bacon, bell peppers and onions, topped with melted cheese. Served with rice, lettuce and pico de gallo.
Topped with red or green enchilada salsa. Served with rice, beans, lettuce and sliced tomatoes.
Filled with choice of meat, rice, beans and cheese and wrapped and fried in a flour tortilla. Served with rice, beans, lettuce and pico de gallo.
Two steak flour tacos and two chicken flautas. Served with lettuce, pico de gallo and guacamole.
Our traditional, cooked pork tips, served with rice, beans, lettuce and jalapenos.
Two chiles served with rice, beans, lettuce and sliced tomato
Liver and onions served with rice and beans.
Pieces of liver with onions, tomatoes and jalapenos. Served with rice and beans.
Chopped marinated beef in hot chile guajillo sauce. Served with rice and beans.
Steak served with rice, beans and pico de gallo.
Ranchero-style steak topped with hot sauce and served with rice, beans and tortillas.
Mexican-style steak topped with cooked onions, tomatoes and fresh jalapenos. Served with rice, beans and tortillas.
Beef chunks with green chile sauce served with rice and beans.
Served with rice, beans and tortillas.
Grilled chicken breast covered with jalapeno cheese sauce. Served with rice, lettuce, shredded carrots and jalapenos.
Two grilled chicken tacos served with rice and beans, lettuce and tomatoes.
Grilled chicken breasts topped with poblano peppers, onions, mushrooms and cheese sauce. Served with rice, beans, lettuce and pico de gallo.
Grilled chicken tenderloins topped with mushrooms, onions, tomatoes and jalapenos. Served with black beans, rice, lettuce and pico de gallo.
Fire-grilled chicken breast served with rice and beans with cheese sauce on the side.
Grilled chicken breast slices served on a bed of rice, topped with cheese sauce. Served with lettuce and shredded carrots.
Fire-grilled chicken breast topped with grilled mushrooms and cheese sauce. Served with grilled vegetables.
Grilled chicken breast slices with pineapple, mushrooms and ham. Served with rice, lettuce and pico de gallo and topped with cheese sauce.
Our biggest burrito! A 14-inch flour tortilla filled with choice of fajita-style steak or chicken and beans, sour cream and avocado. Topped with cheese sauce. Served with rice, beans and lettuce.
Wrapped 10-inch flour tortilla filled with cilantro, onions, avocado, salsa and your choice of meat.
Two classic 10-inch burritos with choice of meat, served with rice and beans.
Filled with choice of meat, tomatoes, sour cream, yellow cheese and avocado. Topped with cheese sauce and sprinkled with yellow cheese. Served with rice, beans and lettuce.
Beef or chicken fajita filling, bell peppers, tomatoes and onions. Topped with cheese sauce and tomato salsa. Served with rice, beans and lettuce.
Veggie burrito with mushrooms, onions, green peppers, tomatoes, avocado and your choice of beans. Topped with cheese dip and served with lettuce, pico de gallo, rice and beans.
Filled with choice of meat, tomatoes, cheese, sour cream and avocado. Topped with cheese sauce and red salsa. Served with rice, beans and lettuce.
Wrapped, 10-inch flour tortilla filled with cilantro, onions, avocado, salsa and your choice of meat.
Grilled shrimp, lettuce, pico de gallo and avocado all wrapped up in a 10-inch flour tortilla. Does not come with rice and beans.
Chile relleno filled with your choice of meat, topped with cheese sauce. Served with rice, beans and lettuce.
Chile relleno filled with chile Colorado beef steak, topped with ranchero sauce. Served with rice, beans and lettuce.
Shrimp, beef, chicken and Mexican sausage.
With choice of chicken or beef served with rice and beans or lettuce, sour cream, pico de gallo and guacamole.
Mexican-style shrimp topped with cooked onions, tomatoes and fresh jalapenos. Served with rice and beans.
Grilled shrimp covered with cheese sauce, bell peppers, onions and tomatoes. Served with rice, lettuce and pico de gallo.
Grilled shrimp topped with our special sweet and spicy Devil's red sauce. Served with rice, lettuce, carrots and jalapenos.
Shrimp, octopus and oysters mixed in tomatoes and ketchup sauce. Comes with avocado, onions and cilantro. Cooked to order.
Large, fried tilapia served with rice, pico de gallo, lettuce and tomatoes.
Cooked to order.
Cooked to order.
Cooked to order.
Cooked to order.
Cooked to order.
Two grilled fish filet tacos, corn or flour, stuffed with lettuce, pico de gallo and a slice of avocado. Served with rice and beans.
Three grilled shrimp corn tacos or two grilled shrimp flour tacos stuffed with lettuce, pico de gallo and a slice of avocado. Served with rice and beans.
Choice of beef, chicken or cheese, served with rice and beans.
Filled with choice of meat, beans, onions, cilantro, avocado, red salsa and green salsa. Served with rice and beans.
Filled with grilled shrimp, lettuce, pico de gallo and avocado. Served with rice and beans.
Two soft corn tacos filled with grilled chicken and topped with onions and cilantro. Served with rice and beans.
Two soft flour tacos filled with your choice of meat and topped with onions and cilantro. Served with rice and beans.
Chicken or steak.
Strips of beef in our special sauce. Served with rice, beans, onions, cilantro, avocado and salsa.
Mexican-style stew made with hominy and chunky pieces of pork in a rich broth.
A spicy red soup made with beef lining. Served with tortillas on the side.
Hearty seafood stew with crab, octopus, shrimp and scallops.
Coke, Diet Coke, Dr. Pepper, Sprite, Pink Lemonade, Lemonade, Ice Tea
Horchata, Tamarindo, Jamaica, Pina, Mango (NO REFILLS)
Sangria, Sidral Mundet, Coca-Cola Classic, Topo Chico
Mandarin, pineapple, tamarind, strawberry, punch, lemon, grapefruit.
Regular or on the rocks.
Cheese with a choice of chicken or beef.
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